Oatmeal Chocolate Chip Breakfast Bars

0 Preheat oven to 350 degrees.
1 Add the bananas to a large mixing bowl. Use a fork to mash the bananas. 
2 Add all of the wet ingredients (milk, egg, vanilla, peanut butter and syrup) to the bowl. Stir until everything is well mixed. 
3 Add the dry ingredients (oats, baking powder, salt, and 1/2 the chocolate chips) to the bowl. Mix well.
4 Pour the mixture into a greased 9 x 9 baking dish. Spread evenly. 
5 Top with the remaining chocolate chips. 
6 Bake in the oven for 30 minutes (or until fully cooked).
7 Remove from oven. Let the bars cool for 5 minutes. 
8 (Note: Reheat in the microwave for 40 seconds whenever you want to enjoy later!)